Occurrence of pests on genetically modified (Bt) and conventional cotton

Authors

  • André J. A. Peres Universidade Estadual Paulista Júlio de Mesquita Filho, Faculdade de Ciências Agronômicas de Botucatu
  • Germison V. Tomquelski Fundação de Apoio a Pesquisa Agropecuária de Chapadão, Instituto de Pesquisa
  • Geraldo Papa Universidade Estadual Paulista Júlio de Mesquita Filho, Departamento de Fitossanidade, Engenharia Rural e Solo
  • Rafael Vilela Universidade Federal de Mato Grosso do Sul, Campus de Chapadão do Sul
  • Gustavo L. M. Martins Universidade Estadual de Mato Grosso do Sul, Unidade Universitária de Cassilândia

DOI:

https://doi.org/10.5039/agraria.v7isa2248

Keywords:

Bacillus thunringiensis, Gossypium, transgenics

Abstract

The study aimed to evaluate the occurrence of pest and management of cotton genetically modified with the introduction of the bacterium Bacillus thunringiensis compared to conventional cotton in the ‘Cerrado’ region, installing the field experiment in 2007/2008 in Chapadão do Sul-MS. The  experimental design was randomized blocks in a 2 x 3 factorial, with two managements of insecticides (with and without insecticides to control  lepidopteran) and 3 modes of use of cultivars: 100% transgenic (NUOPAL), 100% non transgenic (Deltaopal ) and interior area with transgenic (80% NUOPAL) with non-transgenic border (20% Deltaopal) with five replications. Evaluations were performed weekly of pest infestation, observing in 15 plants per plot the number of Alabama argillacea, Heliothis virescens and Spodoptera frugiperda. Based on these results it was concluded that: the occurrence of A. argillacea and H. virescens was lower in treated transgenic cultivar. There were no differences between transgenic and conventional farming on the occurrence of S. frugiperda.

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Published

2022-02-10

How to Cite

André J. A. Peres, Germison V. Tomquelski, Geraldo Papa, Rafael Vilela, & Gustavo L. M. Martins. (2022). Occurrence of pests on genetically modified (Bt) and conventional cotton. Brazilian Journal of Agricultural Sciences, 7(suplemento), 810-813. https://doi.org/10.5039/agraria.v7isa2248

Issue

Section

Agronomy