Effectiveness of rock biofertilizers with sulfur and <i>Acidithiobacillus</i> on melon in the San Francisco Valley

Authors

  • Patrícia M. Moura Universidade Federal Rural de Pernambuco
  • Newton P. Stamford Universidade Federal Rural de Pernambuco
  • Luíza H. Duenhas Conselho Nacional de Desenvolvimento Científico e Tecnológico
  • Carolina E. R. S. Santos Universidade Federal Rural de Pernambuco
  • Glauber H. de S. Nunes Universidade Federal Rural do Semiárido

DOI:

https://doi.org/10.5039/agraria.v2i1a429

Keywords:

Cucumis melo, P and K uptake, P and K fertilization, sulfur oxidation

Abstract

Biofertilizers with phosphate rock (PR) and potash rock (KR) plus sulfur and Acidithiobacillus (S+Ac) were compared with triple superphosphate (TSP) and potassium chloride (KCl) fertilizers on melon in an Argisol of the San Francisco Valley. A factorial 32+3 in randomized blocks design with phosphate  biofertilizer (PB) and potassium biofertilizer (KB) applied in levels 50%, 100% and 200% based on recommendation to TSP and KCl. Additional treatments were: a) rocks (PR+KR+S-Ac), b) fertilizers (TSP+KCl) and c) control treatment (P0K0). Response of P and K fertilization on fruit weight, fruit yield, and nutrient in leaves were observed with best results obtained applying TSP+KCl, PR+KR+S-Ac and PB and KB. Total P, K and Mg in leaves showed best results when applied P biofertilizer in PB200 and PR+KR+S-Ac. Uptake of SO-4 in leaves increased with BK biofertilizers and lowest results were obtained in the control treatment. No effects of PK fertilization were observed in biomass of leaves, brix, vitamin C , fruit texture and ATT. Biofertilizers BP and BK with S+Ac and P and K rocks with S-Ac may be used as alternative to P and K fertilizers.

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Author Biography

Glauber H. de S. Nunes, Universidade Federal Rural do Semiárido

 

 

Published

2022-04-08

How to Cite

Moura, P. M. ., Stamford, N. P. ., Duenhas, L. H. ., Santos, C. E. R. S. ., & Nunes, G. H. de S. . (2022). Effectiveness of rock biofertilizers with sulfur and <i>Acidithiobacillus</i> on melon in the San Francisco Valley. Brazilian Journal of Agricultural Sciences, 2(1), 1-7. https://doi.org/10.5039/agraria.v2i1a429

Issue

Section

Agronomy