Maintenance of leaves and indolebutyric acid in rooting of juvenile Japanese Flowering Cherry cuttings

Authors

  • Rosimeri de Oliveira Fragoso Universidade Federal do Paraná
  • Nicole Geraldine de Paula Marques Witt Universidade Federal do Paraná
  • Vanessa Vani Obrzut Universidade Federal do Paraná
  • Scheila Valério Universidade Federal do Paraná
  • Katia Christina Zuffellato-Ribas Universidade Federal do Paraná
  • Carlos André Stuepp Universidade Federal do Paraná

DOI:

https://doi.org/10.5039/agraria.v10i1a5111

Keywords:

current year shoots, ornamental potential, Prunus serrulata, stem cuttings, synthetic auxin, vegetative propagation

Abstract

The Japanese Flowering Cherry (Prunus serrulata Lindl.), also known as Hill Cherry, is an exotic species native to the East Asia, widely used in landscaping, with an excellent ornamental potential due to its flowering and vegetative characteristics such as bright bark and showy foliage. Despite its commercial importance, there is no information in literature about the vegetative propagation of this species, a method that could facilitate the production of seedlings with selected characteristics and flowering anticipation. Thus, this study aimed to evaluate the effect of different concentrations of indolebutyric acid (IBA) to promote rooting of Prunus serrulata cuttings, with and without leaves, obtained from current year shoots, with the intent to subsidize the development of a propagation protocol for the species. The IBA concentrations used in both types of cuttings were 0, 1000, 2000 and 4000 mg L-1. After 60 days in the greenhouse it was observed that the maintenance of leaves is essential to the viability of the technique for Prunus serrulata, as well as the application of IBA, to induce rooting, with a recommended concentration of 2000 mg L-1.

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Published

2015-03-31

How to Cite

Rosimeri de Oliveira Fragoso, Nicole Geraldine de Paula Marques Witt, Vanessa Vani Obrzut, Scheila Valério, Katia Christina Zuffellato-Ribas, & Carlos André Stuepp. (2015). Maintenance of leaves and indolebutyric acid in rooting of juvenile Japanese Flowering Cherry cuttings. Brazilian Journal of Agricultural Sciences, 10(1), 97-101. https://doi.org/10.5039/agraria.v10i1a5111

Issue

Section

Agronomy