ADILSON PIMENTEL JÚNIOR; FRANCISCO JOSÉ DOMINGUES NETO; GEAN CHARLES MONTEIRO; CRISTINE VANZ BORGES; GIUSEPPINA PACE PEREIRA LIMA; MARCO ANTONIO TECCHIO. Biochemical profile of ‘Niagara Rosada’ grapes under different rootstocks and training system. Brazilian Journal of Agricultural Sciences, [S. l.], v. 16, n. 3, p. 1-6, 2021. DOI: 10.5039/agraria.v16i3a812. Disponível em: http://agraria.pro.br/ojs32/index.php/RBCA/article/view/v16i3a812. Acesso em: 22 jul. 2024.