Manoela Mendes Duarte, Jéssica de Cássia Tomasi, Cristiane Vieira Helm, Erika Amano, Marcelo Lazzarotto, Rossana Catie Bueno de Godoy, Antônio Carlos Nogueira and Ivar Wendling 2021. Caffeinated and decaffeinated mate tea: Effect of toasting on bioactive compounds and consumer acceptance. Brazilian Journal of Agricultural Sciences. 15, 3 (Mar. 2021), 1-10. DOI:https://doi.org/10.5039/agraria.v15i3a8513.